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Italian-Style Pizza Toast
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Italian-Style Pizza Toast
Indulge in the flavors of Italy with this simple yet mouthwatering pizza toast recipe. Perfect for a quick snack or light meal, this dish combines the crispy crunch of toasted bread with the rich flavors of melted mozzarella cheese, savory tomato sauce, and fragrant fresh basil. With its easy preparation and customizable toppings, this Italian-Style Pizza Toast is sure to become a favorite in your household.
Time Cook
15
Level
Beginner
Calories
420
Allergens
Gluten, Dairy, Tomato
Ingredients
4 slices
Italian bread
120 Calories
8 oz
Mozzarella cheese
220 Calories
1/2 cup
Tomato sauce
50 Calories
1/4 cup
Fresh basil
10 Calories
1/4 cup
Parmesan cheese
50 Calories
1 tbsp
Extra virgin olive oil
120 Calories
to taste
Salt and pepper
0 Calories
1 tbsp
Balsamic vinegar
10 Calories
Step-by-Step Instructions
1
Preheat your oven to 400°F (200°C).
2
Place the Italian bread slices on a baking sheet lined with parchment paper and toast in the oven for 5-7 minutes, or until lightly browned.
3
Remove the toasted bread from the oven and spread a tablespoon of tomato sauce on each slice.
4
Sprinkle shredded mozzarella cheese over the tomato sauce, making sure to cover the entire surface.
5
Return the bread slices to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
6
Remove the pizza toast from the oven and garnish with fresh basil leaves, parmesan cheese, and a drizzle of extra virgin olive oil.
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© 2025 Cooklaif
Where cooking meets life and technology.
© 2025 Cooklaif