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Iced Coffee with Vanilla Protein
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Iced Coffee with Vanilla Protein

A refreshing and protein-rich beverage perfect for warm weather or post-workout hydration. This iced coffee is infused with the sweetness of vanilla and the boost of protein powder, creating a delicious and invigorating drink that's easy to make and customize to your taste. Enjoy the combination of rich coffee, creamy vanilla, and a hint of sweetness in this revitalizing iced coffee recipe.

Time Cook
5
Level
Beginner
Calories
150
Allergens
Milk, Caffeine

Ingredients

1 cup
Brewed Coffee
0 Calories
1 scoop
Vanilla Protein Powder
120 Calories
1/2 teaspoon
Vanilla Extract
0 Calories
4-6 cubes
Ice Cubes
0 Calories
1/2 cup
Milk or Creamer (optional)
50 Calories

Step-by-Step Instructions

1
Brew a cup of strong coffee and let it cool to room temperature. You can use a drip coffee maker, French press, or pour-over to make the coffee.
2
In a large glass, combine the cooled coffee, vanilla protein powder, and vanilla extract. Stir well to combine and make sure the protein powder is fully dissolved.
3
Add 4-6 ice cubes to the glass and stir well to combine. If desired, add milk or creamer to the glass and stir again to combine.

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