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Coconut Caramel Cold Brew
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Coconut Caramel Cold Brew

A refreshing twist on traditional cold brew coffee, infused with the rich flavors of coconut and caramel. This recipe combines the smoothness of cold brew with the creamy texture of coconut milk and the deep sweetness of caramel syrup. Perfect for warm weather or anytime you need a pick-me-up.

Time Cook
10
Level
Intermediate
Calories
200
Allergens
Tree nuts, Dairy

Ingredients

2 cups
Cold Brew Coffee
0 Calories
1 cup
Coconut Milk
550 Calories
2 tablespoons
Caramel Syrup
100 Calories
1/4 cup
Shaved Coconut
25 Calories
1/4 cup
Coffee Beans
0 Calories
1 cup
Ice
0 Calories

Step-by-Step Instructions

1
In a large glass, combine the cold brew coffee and coconut milk. Stir well to combine.
2
Add the caramel syrup to the glass and stir well to combine.
3
Garnish the glass with shaved coconut and coffee beans.
4
Serve the Coconut Caramel Cold Brew immediately and enjoy!

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