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Blueberry Basil Lemonade
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Blueberry Basil Lemonade
A refreshing summer drink that combines the sweetness of blueberries with the tanginess of lemonade and the fragrance of basil. This unique flavor combination is perfect for hot summer days and outdoor gatherings. The basil adds a subtle herbal note that complements the blueberries and lemon, creating a drink that is both sweet and savory. Serve this lemonade over ice with a sprig of fresh basil for a beautiful and refreshing summer drink.
Time Cook
15
Level
Beginner
Calories
120
Allergens
Gluten-free
Ingredients
1 cup cups
Fresh Blueberries
60 Calories
1/4 cup cups
Fresh Basil Leaves
1 Calories
1 cup cups
Lemon Juice
10 Calories
1 cup cups
Sugar
770 Calories
4 cups cups
Water
0 Calories
Step-by-Step Instructions
1
In a large pitcher, muddle the blueberries and basil leaves together until the blueberries are crushed and the basil is bruised. This will help release the flavors and oils from the ingredients.
2
Add the lemon juice and sugar to the pitcher and stir until the sugar is dissolved.
3
Add the water to the pitcher and stir to combine.
4
Chill the lemonade in the refrigerator for at least 30 minutes to allow the flavors to meld together.
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© 2025 Cooklaif
Where cooking meets life and technology.
© 2025 Cooklaif