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Classic Vanilla Latte Recipe
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Classic Vanilla Latte Recipe

Indulge in the rich flavors of a classic vanilla latte, made with espresso, vanilla syrup, and steamed milk. This comforting drink is perfect for any time of day, whether you're looking to boost your energy or simply relax. With its velvety texture and delicate balance of flavors, this vanilla latte is sure to become a favorite. Learn how to make this delicious drink at home with our easy-to-follow recipe.

Time Cook
5
Level
Beginner
Calories
120
Allergens
Dairy, Soy, Caffeine

Ingredients

2 shots
Espresso
0 Calories
1 teaspoon
Vanilla Syrup
15 Calories
3 ounces
Steamed Milk
50 Calories
1/2 teaspoon
Vanilla Powder
0 Calories
1 teaspoon
Honey
20 Calories
1 tablespoon
Whipped Cream (optional)
50 Calories
1 bean
Coffee Beans (optional)
0 Calories

Step-by-Step Instructions

1
Pull two shots of espresso into a large cup. You can use an espresso machine or make a stovetop espresso using a Moka pot.
2
Add one teaspoon of vanilla syrup to the espresso shots. You can adjust the amount of syrup to your taste, but this is a good starting point.
3
Steam three ounces of milk until it's hot and frothy. You can use a steam wand on an espresso machine or a milk frother.
4
Pour the steamed milk over the espresso shots and vanilla syrup. Hold back the foam with a spoon and create a layered effect.
5
Sprinkle a pinch of vanilla powder over the top of the latte. You can also drizzle with honey or add whipped cream, if desired.

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