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Iced Coconut Caramel Macchiato
Like
Iced Coconut Caramel Macchiato
Indulge in the rich flavors of our Iced Coconut Caramel Macchiato, a refreshing coffee drink that combines the smoothness of coconut milk, the sweetness of caramel syrup, and the boldness of espresso. This summer-perfect drink is topped with a generous dollop of whipped cream, toasted coconut flakes, and a drizzle of caramel sauce, creating a visually appealing treat that is sure to satisfy your coffee cravings.
Time Cook
10
Level
Beginner
Calories
320
Allergens
Tree Nuts, Dairy
Ingredients
1 cup
Strong Brewed Coffee
0 Calories
1/2 cup
Coconut Milk
50 Calories
1 tbsp
Caramel Syrup
60 Calories
1 tsp
Granulated Sugar
16 Calories
1/2 cup
Whipped Cream
50 Calories
1/4 cup
Toasted Coconut Flakes
25 Calories
2 cubes
Ice Cubes
0 Calories
1 tbsp
Caramel Sauce
60 Calories
Step-by-Step Instructions
1
In a large glass, combine the brewed coffee, coconut milk, and caramel syrup. Stir well to combine.
2
Add the granulated sugar and stir until dissolved.
3
Fill the glass with ice cubes and stir well to combine.
4
Top the drink with whipped cream and toasted coconut flakes.
5
Drizzle the caramel sauce on top of the whipped cream and serve immediately.
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© 2025 Cooklaif
Where cooking meets life and technology.
© 2025 Cooklaif