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Blueberry Waffles with Maple Syrup Recipe
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Blueberry Waffles with Maple Syrup Recipe

Indulge in the delightful combination of crispy waffles, sweet blueberries, and rich maple syrup. This breakfast or brunch recipe is perfect for a weekend treat. Made with simple ingredients and easy to make, Blueberry Waffles with Maple Syrup Recipe is a classic delight that never goes out of style. The combination of crunchy waffles and soft blueberries, topped with a drizzle of pure Canadian maple syrup, creates a match made in heaven. The aroma of freshly baked waffles wafting from the kitchen will surely tantalize your taste buds and leave you craving for more.

Time Cook
20
Level
Beginner
Calories
420
Allergens
Gluten, Eggs, Dairy

Ingredients

2 cups
All-purpose flour
100 Calories
2 teaspoons
Baking powder
0 Calories
1 teaspoon
Salt
0 Calories
1 cup
Granulated sugar
50 Calories
2 eggs
Large eggs
140 Calories
1 cup
Milk
50 Calories
2 tablespoons
Unsalted butter, melted
100 Calories
1 cup
Fresh blueberries
60 Calories
1/2 cup
Maple syrup
100 Calories
4 slices
Bacon, chopped (optional)
100 Calories

Step-by-Step Instructions

1
Preheat your waffle iron according to the manufacturer's instructions. In a large bowl, whisk together the flour, baking powder, salt, and sugar. In a separate bowl, whisk together the eggs, milk, and melted butter. Add the wet ingredients to the dry ingredients and stir until just combined. Do not overmix.
2
Gently fold in the fresh blueberries into the batter. Pour about 1/4 cup of the batter onto the center of the waffle iron and spread it out to the edges. Cook for 3-5 minutes or until the waffles are golden brown and crispy. Repeat with the remaining batter, greasing the waffle iron with cooking spray as needed.
3
While the waffles are cooking, heat the maple syrup in a small saucepan over low heat. Bring the syrup to a simmer and cook for 2-3 minutes or until it thickens slightly. Keep warm.
4
To assemble the dish, stack the waffles on a plate and drizzle with the warm maple syrup. Top with chopped bacon, if desired. Serve immediately and enjoy!

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