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Chocolate Cherry Bombs
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Chocolate Cherry Bombs

Indulge in these decadent chocolate cherry bombs, a delightful combination of rich dark chocolate, succulent cherries, and crunchy cookie crumbs. These bite-sized treats are perfect for satisfying your sweet tooth and are sure to impress at any gathering. The combination of textures and flavors will leave you wanting more, with the crunch of the cookie giving way to a velvety chocolate center and the sweetness of the cherries balancing out the bitterness of the cocoa.

Time Cook
20
Level
Intermediate
Calories
250
Allergens
Dairy, Soy, Tree Nuts

Ingredients

1 cup
Dark Chocolate Chips
170 Calories
1/2 cup
Cherry Jam
100 Calories
1/2 cup
Cookie Crumbs
50 Calories
1/4 cup
Heavy Cream
50 Calories
1 tablespoon
Granulated Sugar
15 Calories
1/4 teaspoon
Vanilla Extract
0 Calories

Step-by-Step Instructions

1
In a double boiler, melt the dark chocolate chips over low heat, stirring occasionally.
2
In a separate bowl, mix together the cherry jam, cookie crumbs, and granulated sugar.
3
Once the chocolate is melted, stir in the heavy cream and vanilla extract until well combined.
4
Pour the chocolate mixture into a lined baking dish and refrigerate for at least 30 minutes to allow the chocolate to set.
5
Once the chocolate is set, use a cookie scoop or spoon to form the chocolate into balls. Roll each ball between your hands to shape into a smooth sphere.
6
Dip the top of each ball into the melted chocolate and then roll in the cookie crumbs to coat.

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