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Sugar-Free Chocolate Avocado Mousse
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Sugar-Free Chocolate Avocado Mousse

Indulge in the richness of this creamy sugar-free chocolate avocado mousse, made with the finest dark chocolate and fresh avocados. This healthier dessert option is perfect for chocolate lovers looking for a guilt-free treat. With its silky texture and deep chocolate flavor, this mousse is sure to satisfy any sweet tooth. The avocado adds a subtle creaminess, while the dark chocolate provides a bold and rich taste experience.

Time Cook
20
Level
Intermediate
Calories
220
Allergens
Avocado, Dairy, Soy

Ingredients

3 ripe
Avocados
110 Calories
1 cup
Dark Chocolate
170 Calories
1/2 cup
Unsweetened Almond Milk
30 Calories
1/4 cup
Granulated Sweetener
0 Calories
1/2 teaspoon
Vanilla Extract
0 Calories

Step-by-Step Instructions

1
Peel and pit the avocados and place them in a blender or food processor. Add the unsweetened almond milk, granulated sweetener, and vanilla extract. Blend until smooth and creamy.
2
Melt the dark chocolate in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth. Allow the chocolate to cool slightly.
3
Fold the melted chocolate into the avocado mixture until well combined. Spoon the mousse into individual serving cups or a large serving dish.

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