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Mocha Pudding Parfaits
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Mocha Pudding Parfaits

Indulge in the rich flavors of coffee and chocolate with these decadent mocha pudding parfaits. Layers of velvety mocha pudding, crunchy chocolate cookies, and whipped cream create a delightful dessert experience. Perfect for coffee lovers and chocolate enthusiasts alike, this dessert is sure to satisfy any sweet tooth. With its elegant presentation and delicious flavors, this mocha pudding parfait is perfect for special occasions or everyday treats.

Time Cook
20
Level
Intermediate
Calories
320
Allergens
Dairy, Gluten, Soy

Ingredients

2 cups
Milk
140 Calories
1 cup
Heavy Cream
100 Calories
2 tablespoons
Instant Coffee Powder
0 Calories
1/2 cup
Sugar
100 Calories
2 tablespoons
Cocoa Powder
10 Calories
1/4 teaspoon
Salt
0 Calories
1 teaspoon
Vanilla Extract
0 Calories
12 cookies
Chocolate Sandwich Cookies
120 Calories
1 cup
Whipped Cream
50 Calories

Step-by-Step Instructions

1
In a medium saucepan, combine the milk, heavy cream, instant coffee powder, sugar, cocoa powder, and salt. Whisk until the sugar is dissolved and the mixture is smooth.
2
Bring the mixture to a boil over medium heat, then reduce the heat to low and simmer for 5 minutes.
3
Remove the saucepan from the heat and stir in the vanilla extract. Let the mixture cool to room temperature.
4
Cover the saucepan with plastic wrap and refrigerate the mixture for at least 2 hours or overnight.
5
To assemble the parfaits, place a layer of chocolate sandwich cookies in the bottom of a clear glass or parfait dish. Top with a layer of the chilled mocha pudding, followed by a layer of whipped cream. Repeat the layers one more time, ending with a layer of whipped cream on top.

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