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Salted Caramel Iced Coffee
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Salted Caramel Iced Coffee
A refreshing and rich dessert drink, perfect for warm weather. This iced coffee is infused with the deep flavors of salted caramel, creamy milk, and a touch of sweetness. The combination of smooth coffee, velvety caramel, and crunchy sea salt creates a delightful and indulgent treat.
Time Cook
10
Level
Intermediate
Calories
250
Allergens
Milk, Caffeine
Ingredients
1 cup
Strong brewed coffee
0 Calories
1/2 cup
Milk
50 Calories
2 tablespoons
Salted caramel syrup
100 Calories
1 tablespoon
Caramel sauce
50 Calories
pinch
Flaky sea salt
0 Calories
few
Ice cubes
0 Calories
1 serving
Whipped cream (optional)
50 Calories
1
Coffee bean (optional)
0 Calories
Step-by-Step Instructions
1
Brew a cup of strong coffee and let it cool to room temperature.
2
In a large glass, combine the cooled coffee, milk, salted caramel syrup, and caramel sauce. Stir well to combine.
3
Add a few ice cubes to the glass and stir gently.
4
Sprinkle a pinch of flaky sea salt over the top of the coffee and drizzle with additional caramel sauce, if desired.
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© 2025 Cooklaif
Where cooking meets life and technology.
© 2025 Cooklaif