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Pineapple Coconut Cream Soda
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Pineapple Coconut Cream Soda

A refreshing tropical drink that combines the sweetness of pineapple and the creaminess of coconut, perfect for warm weather. This creamy soda is made with pineapple juice, coconut milk, and a touch of spice, making it a unique and delicious beverage. The combination of flavors and textures creates a drink that is both soothing and invigorating, making it ideal for sipping on a hot summer day or as a refreshing pick-me-up any time of the year.

Time Cook
10
Level
Intermediate
Calories
350
Allergens
Dairy, Soy, Tree Nuts

Ingredients

2 cups
Pineapple Juice
140 Calories
1 cup
Coconut Milk
140 Calories
1 cup
Ginger Ale
120 Calories
1/2 cup
Heavy Cream
50 Calories
1/4 teaspoon
Vanilla Extract
0 Calories
4 wedges
Pineapple Wedges
60 Calories

Step-by-Step Instructions

1
In a large pitcher, combine pineapple juice, coconut milk, and heavy cream. Stir until well combined.
2
Add ginger ale and vanilla extract to the pitcher. Stir gently to combine.
3
Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld together.
4
Just before serving, stir the mixture well and pour into glasses filled with ice. Garnish with pineapple wedges and a sprig of fresh mint, if desired.

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