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Maple Butter Frappe
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Maple Butter Frappe

Indulge in the richness of a Maple Butter Frappe, a delightful blend of creamy vanilla ice cream, velvety maple syrup, and smooth butter, all swirled together in perfect harmony. This decadent drink is sure to satisfy your sweet tooth and transport you to a world of pure bliss. With its smooth texture and deep, velvety flavor, this frappe is the perfect treat to enjoy on a warm summer day or whenever you need a sweet pick-me-up. The combination of creamy ice cream, rich maple syrup, and smooth butter creates a taste experience that is both familiar and comforting, yet exciting and new.

Time Cook
5
Level
Beginner
Calories
320
Allergens
Dairy, Gluten

Ingredients

2 cups
Vanilla Ice Cream
200 Calories
1/4 cup
Maple Syrup
100 Calories
2 tablespoons
Unsalted Butter
140 Calories
1/4 teaspoon
Sea Salt
0 Calories

Step-by-Step Instructions

1
In a blender, combine the vanilla ice cream, maple syrup, and unsalted butter. Blend on high speed until smooth and creamy, stopping to scrape down the sides of the blender as needed.
2
Pour the frappe into a glass and garnish with a sprinkle of sea salt and a drizzle of maple syrup. Serve immediately and enjoy!

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