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Decadent Chocolate Dipped Strawberries
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Decadent Chocolate Dipped Strawberries

Indulge in the rich flavors of dark chocolate and the sweetness of fresh strawberries, perfectly combined to create a dessert that is both elegant and indulgent. This recipe is perfect for a romantic evening or a special occasion, and can be easily customized with your choice of chocolate and toppings. With only a few simple ingredients and steps, you can create a dessert that is sure to impress your guests and satisfy your sweet tooth.

Time Cook
15
Level
Beginner
Calories
120
Allergens
Dairy, Soy, Tree Nuts

Ingredients

12 each
Fresh Strawberries
20 Calories
1 cup
Dark Chocolate Chips
170 Calories
1/4 cup
Chopped Nuts
50 Calories
a pinch none
Edible Gold Dust
0 Calories
1 tablespoon
Shortening or Vegetable Oil
120 Calories

Step-by-Step Instructions

1
Melt the chocolate chips in a double boiler or in the microwave in 30-second increments, stirring between each interval until smooth. Remove from heat and stir in the shortening or vegetable oil until combined.
2
Wash and dry the strawberries, and pat them dry with a paper towel to remove excess moisture.
3
Dip each strawberry into the melted chocolate, using a fork or dipping tool to fully coat the strawberry. Tap off any excess chocolate by gently tapping the fork or dipping tool against the side of the bowl.
4
Place the dipped strawberries on a piece of parchment paper or a silicone mat. If desired, sprinkle with chopped nuts or edible gold dust before the chocolate hardens.

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