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Classic Club Sandwich
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Classic Club Sandwich
A layered sandwich filled with succulent turkey breast, crispy bacon, fresh lettuce, juicy tomatoes, creamy mayonnaise, and melted cheddar cheese, all held together by toasted white bread. This mouthwatering club sandwich is the perfect combination of flavors and textures, making it a satisfying and filling meal for any time of day.
Time Cook
20
Level
Intermediate
Calories
720
Allergens
Gluten, Dairy, Eggs, Meat
Ingredients
4 slices
Turkey breast
100 Calories
6 slices
Bacon
200 Calories
2 cups
Lettuce
10 Calories
2 cups
Tomatoes
20 Calories
2 tablespoons
Mayonnaise
100 Calories
2 slices
Cheddar cheese
100 Calories
3 slices
White bread
120 Calories
1 cup
Potato chips
120 Calories
Step-by-Step Instructions
1
Preheat a pan or griddle over medium heat. Cook the bacon slices until crispy and golden brown. Remove the bacon from the pan and set aside on a paper towel-lined plate.
2
Toast the white bread slices until lightly browned. Spread a layer of mayonnaise on each toasted bread slice.
3
Assemble the sandwich by placing a slice of toasted bread on a flat surface. Add a slice of turkey breast, a few slices of bacon, some lettuce, and a tomato slice. Top with a slice of cheddar cheese and another slice of toasted bread. Repeat the layers one more time, ending with a slice of toasted bread on top.
4
Cut the sandwich into quarters and serve immediately. Garnish with a side of potato chips and a fresh green salad.
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Where cooking meets life and technology.
© 2025 Cooklaif