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Bacon Cheeseburger Pizza
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Bacon Cheeseburger Pizza

A mouthwatering fusion of a classic cheeseburger and a delicious pizza, this Bacon Cheeseburger Pizza combines the savory flavors of a juicy burger with the crispy, cheesy goodness of a perfect pizza. With a crispy crust topped with seasoned ground beef, crumbled bacon, melted mozzarella cheese, and a rich tomato sauce, this pizza is sure to satisfy even the heartiest of appetites. Perfect for a family dinner or a party with friends, this Bacon Cheeseburger Pizza is a must-try for anyone who loves a good burger and a great pizza.

Time Cook
30
Level
Intermediate
Calories
550
Allergens
Gluten, Dairy, Meat

Ingredients

1 crust
Pizza crust
120 Calories
1 lb
Ground beef
200 Calories
6 slices
Bacon
150 Calories
1 cup
Tomato sauce
50 Calories
1 cup
Mozzarella cheese
100 Calories
1 head
Lettuce
10 Calories
1 onion
Red onion
20 Calories

Step-by-Step Instructions

1
Preheat your oven to 425°F (220°C). Roll out the pizza crust and place it on a baking sheet. Spread the tomato sauce evenly over the crust, leaving a small border around the edges.
2
In a large skillet, cook the ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks. Drain excess fat and season with salt and pepper to taste.
3
Add the crumbled bacon to the skillet with the ground beef and cook for an additional 2-3 minutes, until crispy. Remove from heat and set aside.
4
Sprinkle the shredded mozzarella cheese evenly over the sauce-covered pizza crust. Top with the ground beef and bacon mixture, followed by sliced red onions and lettuce leaves.
5
Bake the pizza in the preheated oven for 15-20 minutes, until the crust is golden brown and the cheese is melted and bubbly. Remove from oven and let cool for a few minutes before serving.

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