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Iced Raspberry Vanilla Latte
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Iced Raspberry Vanilla Latte

A refreshing summer drink, the Iced Raspberry Vanilla Latte is a perfect blend of sweet and tangy flavors. This cold brew latte is made with espresso, vanilla syrup, and raspberry puree, topped with a layer of creamy milk foam and fresh raspberries. It's a delicious and Instagram-worthy drink that's sure to quench your thirst and satisfy your taste buds.

Time Cook
10
Level
Beginner
Calories
220
Allergens
Dairy, Caffeine

Ingredients

2 shots
Espresso
0 Calories
1 tablespoon
Vanilla Syrup
60 Calories
2 tablespoons
Raspberry Puree
10 Calories
3 ounces
Milk
50 Calories
1 cube
Ice
0 Calories
1/2 cup
Fresh Raspberries
20 Calories
1 teaspoon
Honey
20 Calories

Step-by-Step Instructions

1
Brew two shots of espresso and pour them into a tall glass filled with ice.
2
Add one tablespoon of vanilla syrup to the espresso and stir well.
3
Add two tablespoons of raspberry puree to the espresso and stir well.
4
Pour three ounces of milk into the glass and stir well.
5
Top the drink with a layer of creamy milk foam and garnish with fresh raspberries and a drizzle of honey.

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