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Low Sugar, Healthy Chocolate Ice Cream
Like
Low Sugar, Healthy Chocolate Ice Cream
Indulge in a guilt-free, rich, and creamy chocolate ice cream, made with natural sweeteners and healthier ingredients. This low sugar treat is perfect for those looking for a healthier alternative to traditional ice cream. With a velvety texture and deep chocolate flavor, this ice cream is sure to satisfy your sweet cravings.
Time Cook
20
Level
Intermediate
Calories
200
Allergens
Dairy, Tree Nuts, Soy
Ingredients
1.5 cups
Greek Yogurt
100 Calories
1/2 cup
Unsweetened Almond Milk
30 Calories
1/2 cup
Cocoa Powder
25 Calories
1/4 cup
Honey
170 Calories
1/4 cup
Coconut Oil
100 Calories
1 teaspoon
Vanilla Extract
0 Calories
1/4 teaspoon
Salt
0 Calories
Step-by-Step Instructions
1
In a blender, combine the Greek yogurt, unsweetened almond milk, cocoa powder, honey, and vanilla extract. Blend the mixture on high speed until smooth and creamy.
2
Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions.
3
Once the ice cream is churned, transfer it to an airtight container and cover it with plastic wrap or aluminum foil.
4
Place the container in the freezer and freeze the ice cream for at least 2 hours.
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Where cooking meets life and technology.
© 2024 Cooklaif