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Flaming Hot Nachos
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Flaming Hot Nachos

Indulge in the spicy and savory flavors of these Flaming Hot Nachos, a perfect snack for any gathering or party. Crunchy tortilla chips smothered in a creamy three-cheese blend, jalapeños, and a tangy Flaming Hot Cheeto-infused sauce, all topped with fresh cilantro and scallions. This recipe is sure to ignite your taste buds and leave you craving for more. With a prep time of just 20 minutes, you can easily impress your friends and family with this mouthwatering appetizer.

Time Cook
20
Level
Beginner
Calories
420
Allergens
Dairy, Gluten, Spicy

Ingredients

1 bag bag
Tortilla Chips
120 Calories
1 cup cup
Three-Cheese Blend
200 Calories
1 cup cup
Flaming Hot Cheetos
100 Calories
2 each
Jalapeños
10 Calories
1/4 cup cup
Cilantro
5 Calories
1/4 cup cup
Scallions
5 Calories

Step-by-Step Instructions

1
Preheat the oven to 350°F (175°C). In a large bowl, mix together the three-cheese blend, Flaming Hot Cheetos, and diced jalapeños.
2
Arrange the tortilla chips in a single layer on a large baking sheet. Spoon the cheese mixture evenly over the tortilla chips, making sure to cover the entire surface.
3
Bake the nachos in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly.
4
Remove the nachos from the oven and sprinkle with chopped cilantro and scallions. Serve immediately and enjoy!

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