»
Like
Chicken Biryani
Like
Chicken Biryani
A classic Indian dish made with aromatic spices, basmati rice, and marinated chicken, resulting in a flavorful and visually appealing meal. This recipe combines the richness of chicken with the fragrance of saffron and cardamom, creating a truly satisfying culinary experience. The combination of tender chicken, fluffy rice, and the blend of spices will surely delight your senses and leave you craving for more.
Time Cook
30
Level
Intermediate
Calories
520
Allergens
Gluten, Dairy
Ingredients
2 cups
Basmati Rice
150 Calories
1 pound
Chicken Breast
300 Calories
1 large
Onion
50 Calories
2 inches
Ginger
10 Calories
3 cloves
Garlic
15 Calories
1/2 teaspoon
Saffron Threads
5 Calories
2 pods
Cardamom Pods
10 Calories
1 teaspoon
Cumin Seeds
10 Calories
1 teaspoon
Coriander Powder
5 Calories
1/2 teaspoon
Turmeric Powder
5 Calories
1/2 teaspoon
Red Chili Powder
5 Calories
1 teaspoon
Salt
5 Calories
2 tablespoons
Ghee or Oil
190 Calories
Step-by-Step Instructions
1
Rinse the basmati rice in a fine mesh sieve until the water runs clear, then soak it in water for at least 30 minutes. Drain and set aside.
2
In a large pan, heat 1 tablespoon of ghee or oil over medium heat. Add the cumin seeds and let them sizzle for a few seconds.
3
Add the onion, ginger, and garlic to the pan and sauté until the onion is translucent, about 5 minutes.
4
Add the chicken to the pan and cook until it is browned on all sides and cooked through, about 5-7 minutes.
5
Add the coriander powder, turmeric powder, red chili powder, and salt to the pan and stir to combine. Cook for 1 minute.
6
Add the soaked basmati rice to the pan and stir to combine with the spice mixture. Cook for 2-3 minutes.
7
Add 2 cups of water to the pan and bring to a boil. Reduce the heat to low, cover, and simmer for 15-20 minutes, or until the rice is cooked and the liquid has been absorbed.
8
Fluff the biryani with a fork and garnish with fresh cilantro, saffron threads, and cardamom pods. Serve hot with a dollop of raita on the side.
Tried this recipe?
Invite your friends to cook along by sharing the link now!
Cooklaif is where cooking meets life and technology, where every meal is an opportunity to create, connect, and celebrate.
© 2025 Cooklaif
Where cooking meets life and technology.
© 2025 Cooklaif