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Crispy Bagel Bites with Cream Cheese Spread
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Crispy Bagel Bites with Cream Cheese Spread

A delicious and easy-to-make snack, perfect for any time of day. Crispy bagel bites filled with a tangy cream cheese spread, topped with chopped scallions and a pinch of red pepper flakes. This bite-sized treat is sure to become a favorite. The combination of crispy bagel, creamy cheese, and crunchy scallions creates a delightful texture and flavor experience. Serve at parties, gatherings, or as a quick snack for the family.

Time Cook
15
Level
Beginner
Calories
250
Allergens
Gluten, Dairy

Ingredients

4 slices
Bagels
120 Calories
8 oz
Cream Cheese
100 Calories
1/4 cup
Scallions
20 Calories
1/4 tsp
Red Pepper Flakes
0 Calories
1 large
Egg
70 Calories
1/4 cup
Breadcrumbs
50 Calories

Step-by-Step Instructions

1
Preheat the oven to 375°F (190°C). Slice the bagels into 1-inch pieces and place on a baking sheet lined with parchment paper.
2
In a bowl, mix together the cream cheese, scallions, and red pepper flakes until well combined.
3
Dip each bagel piece into the beaten egg and then coat in breadcrumbs.
4
Place the coated bagel pieces on the prepared baking sheet and bake for 12-15 minutes, or until crispy and golden brown.
5
Remove from the oven and let cool for a few minutes. Serve warm with the cream cheese spread.

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