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Classic Guacamole Recipe
Like
Classic Guacamole Recipe
A delicious and fresh dip originating from Mexico, made from ripe avocados, onions, tomatoes, and spices. This recipe is perfect for topping tacos, grilled meats, and vegetables, or as a dip for chips. The combination of creamy avocados, tangy lime juice, and crunchy vegetables creates a flavorful and healthy snack. This recipe serves 4-6 people and can be prepared in under 30 minutes.
Time Cook
20
Level
Beginner
Calories
320
Allergens
Avocado, Lime juice, Tortilla chips (for serving)
Ingredients
3 Count
Ripe avocados
110 Calories
1/2 Cup
Red onion
25 Calories
1/4 Cup
Fresh cilantro
10 Calories
2 Tablespoon
Lime juice
10 Calories
1/2 Teaspoon
Salt
0 Calories
1/4 Teaspoon
Black pepper
0 Calories
1 Cup
Diced tomatoes
25 Calories
1/4 Teaspoon
Red pepper flakes
0 Calories
Step-by-Step Instructions
1
Cut the avocados in half and remove the pit. Scoop the flesh into a large mixing bowl and mash with a fork until you reach your desired consistency.
2
Finely chop the red onion and add it to the bowl with the mashed avocados. Stir to combine.
3
Chop the fresh cilantro and add it to the bowl. Stir to combine.
4
Squeeze the lime juice over the top of the guacamole and stir to combine. Season with salt and black pepper to taste.
5
Stir in the diced tomatoes and red pepper flakes. Taste and adjust the seasoning as needed.
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Where cooking meets life and technology.
© 2025 Cooklaif