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Classic Bruschetta
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Classic Bruschetta
A simple yet delicious Italian appetizer, made with toasted bread, fresh tomatoes, garlic, and mozzarella cheese. Perfect for a quick snack or as a starter for a dinner party. The combination of flavors and textures creates a delightful experience for the palate. The crispy bread, the soft cheese, and the juiciness of the tomatoes all come together to create a dish that is sure to please. The aroma of garlic adds a depth of flavor that complements the other ingredients perfectly. This recipe is a great way to enjoy the flavors of Italy without having to spend a lot of time in the kitchen.
Time Cook
15
Level
Beginner
Calories
320
Allergens
Gluten, Dairy
Ingredients
4 slices
Bread
120 Calories
2 medium
Tomato
20 Calories
3 cloves
Garlic
10 Calories
8 ounces
Mozzarella Cheese
160 Calories
1/4 cup
Olive Oil
100 Calories
Step-by-Step Instructions
1
Preheat the oven to 400°F (200°C). Slice the bread into 1-inch thick slices and place on a baking sheet. Drizzle with olive oil and toast in the oven for 5-7 minutes, or until lightly browned.
2
While the bread is toasting, dice the tomatoes and mince the garlic. In a medium bowl, combine the diced tomatoes, minced garlic, and a pinch of salt and pepper. Stir to combine.
3
Once the bread is toasted, remove from the oven and let cool for a minute or two. Rub the garlic cloves over the toasted bread slices, then top with a spoonful of the tomato mixture and a slice of mozzarella cheese.
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Where cooking meets life and technology.
© 2025 Cooklaif