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Spicy Shrimp and Mango Salad Recipe
Like
Spicy Shrimp and Mango Salad Recipe
This Spicy Shrimp and Mango Salad Recipe is a refreshing and flavorful dish perfect for warm weather. It combines succulent shrimp, juicy mango, and crunchy vegetables, all tied together with a spicy and tangy dressing. With its bold flavors and vibrant colors, this salad is sure to be a hit at any gathering. The combination of textures and flavors creates a delightful culinary experience that will leave you wanting more.
Time Cook
20
Level
Intermediate
Calories
320
Allergens
Shellfish, Sulfites
Ingredients
1 pound
Shrimp
120 Calories
2 cups
Mango
100 Calories
1/2 cup
Red Onion
25 Calories
1/4 cup
Cilantro
10 Calories
1 pepper
Jalapeño Pepper
5 Calories
2 tablespoons
Lime Juice
10 Calories
1 tablespoon
Olive Oil
120 Calories
to taste
Salt
0 Calories
to taste
Pepper
0 Calories
Step-by-Step Instructions
1
In a large bowl, whisk together lime juice, olive oil, salt, and pepper to make the dressing. Set aside.
2
In a separate bowl, combine diced mango, red onion, and cilantro. Set aside.
3
In a large skillet, heat a tablespoon of olive oil over medium-high heat. Add the shrimp and cook for 2-3 minutes per side, or until pink and cooked through.
4
Add the cooked shrimp to the bowl with the mango mixture and toss to combine.
5
Pour the dressing over the shrimp and mango mixture and toss to combine. Season with salt and pepper to taste.
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Where cooking meets life and technology.
© 2025 Cooklaif